ACZA Dance Menus

Food is available for sale at dances held at the Knights of Columbus

A unique menu is provided at each dance by

Food Provided by Fussions Custom Catering

Saturday, Febraury 7, 2014 -  Mardi Gras Party Presenting Dennis Stroughmatt & Creole Stomp  

ixed Green Salad with Butter Toasted Almonds, Broccoli Slaw, Radish, and Golden Raisins

$7.00 as Entrée; $1.00 as Side with Entrée

Hearty Chicken Gumbo With Thick Sliced Peppered Bacon Slowly Braised with Vegetables on a Bed of Rice


Parmesan Crusted Salmon Filet Served with Seared Tomatoes, Basil Oil, and Roasted Potatoes


Red Beans and Rice with Andouille Sausage


Individual Cherry and Dark Chocolate Mousse Parfait


Individual Caramelized Banana Puddings

ACZA, Inc is a volunteer-run 501(c)3 tax-exempt non-profit corporation in Georgia dedicated to promoting and educating the public about the dance, music, and culture of the Cajun and Creole peoples of Louisiana. For more information, please e-mail us at