ACZA Dance Menus

Food is available for sale at dances held at the Dorothy Benson Multipurpose Center

A unique menu is provided at each dance by

Food Provided by Fussions Custom Catering

Saturday, October 3, 2015 -  Paul Daigle and Friends  

Mixed Greens Salad with Cucumbers, Grapes, Praline Pecans, and Sweet Potato Shoestrings

$7.00 as Entrée; $1.00 as Side with Entrée

Chicken and Sausage Ettoufee with Peppers and Onions over Rice


Pecan Breaded Tilapia with Spinach and Artichoke Stuffing


Red Beans and Rice with Andouille Sausage


Berry Stuffed French Toast with Honey and Vanilla Ice Cream


Warm Flourless Chocolate Cake with Fresh Cream


Assorted Soft Drinks

ACZA, Inc is a volunteer-run 501(c)3 tax-exempt non-profit corporation in Georgia dedicated to promoting and educating the public about the dance, music, and culture of the Cajun and Creole peoples of Louisiana. For more information, please e-mail us at