ACZA Dance Menus

Food is available for sale at dances held at the Dorothy Benson Multipurpose Center

A unique menu is provided at each dance by

Food Provided by Fussions Custom Catering

Saturday, December 5, 2015 -  Jambalaya  

Mixed Green Salad with Forest Mushrooms, Roasted Carrots, Fried Shallots, and Feta

$7.00 as Entrée; $1.00 as Side with Entrée

Pan Seared Salmon with Wilted Spinach and Butternut Squash Risotto


Stuffed Chicken in Pastry with Roasted Vegetables and Dijon Cream


Red Beans and Rice with Andouille Sausage


Triple Chocolate Cake


Candied Fruit Bread Pudding w/ Bourbon Caramel


Assorted Soft Drinks

ACZA, Inc is a volunteer-run 501(c)3 tax-exempt non-profit corporation in Georgia dedicated to promoting and educating the public about the dance, music, and culture of the Cajun and Creole peoples of Louisiana. For more information, please e-mail us at